Description
Chives Onion – Cullinary Herb | Allium, schoenoprasum
Chef’s PickHardy perennial herb with a mild onion taste. Forms an attractive grassy mound topped by lavender, pink or white flowers in summer.
HOW TO USE: Tasty chopped leaves are used in salads and recipes. Superb for adding flavor to soups, stews and casseroles.
