All Recipes

Italian Vegetable Soup

Italian Vegetable Soup

As the season changes, I find soup so satisfying. This one is chock-full of end of season veggies and herbs. So good! Go ahead, get fresh!

Refreshing Herbal Water

Refreshing Herbal Water

Herbal Water is the perfect drink for any occasion and can even be used to hide the unpleasant taste of city water.

Cuban Mojito

Cuban Mojito

If you purchased Sweet Valley Herb Mojito Mint then you will need this recipe!! ­čÖé

Classic Thanksgiving Stuffing

Classic Thanksgiving Stuffing

For those who haven’t completely given up on homemade stuffing and are looking for a simple, memorable stuffing, this recipe and its tasty variations will set you in the right direction.

Oven-Dried Tomatoes

Oven-Dried Tomatoes

Do you love sun-dried tomatoes, but hate the price? This quick, easy method of drying your own tomatoes will delight your taste buds.

Grilled Strawberry & Basil Kebab

Grilled Strawberry & Basil Kebab

After tasting strawberries and basil together at the local Saturday market, I decided to come up with my own recipe for this combination.

Making Fresh Herbal Tea

Making Fresh Herbal Tea

Learn how to use Sweet Valley herbs to make your own fresh tea! And watch a how-to video on planting your own herbal tea blends!

Salted Herb Seasoning

Salted Herb Seasoning

This delicious seasoning can be used to complement any dish and is a fantastic way to preserve your fresh herbs.

Herb Roasted Vegetables

Herb Roasted Vegetables

This dish is very versatile. You can work with whatever vegetables or herbs you have on hand.

Tomato Basil Frittata

Tomato Basil Frittata

This tomato basil frittata is the perfect recipe to prepare for breakfast, brunch or even dinner. It is another go-to tomato basil recipe.

Chamomile Tea

Chamomile Tea

Chamomile plant is a popular herb with a wide range of health benefits. Chamomile tea can be prepared very easily with the flowers and leaves of a chamomile plant.

Marilyn’s Tabouli

Marilyn’s Tabouli

My friend Marilyn’s Tabouli recipe is a healthy and delicious Mediterranean and vegetarian recipe. An excellent picnic food idea, it tastes great chilled or at room temperature.

Nat’s Pineapple Sage Salsa

Nat’s Pineapple Sage Salsa

Thanks to Nat for sharing this receipe. A hit at any function, this pineapple salsa is fresh, sweet, and spicy.

Mike’s Ultimate Basil Garlic Paste

Mike’s Ultimate Basil Garlic Paste

Adding fresh basil to any pasta is amazing but adding this combo together gives your dish an intense boost of flavor. This paste can be prepped and refrigerated for a few days.

Lemon Rosemary Cookies

Lemon Rosemary Cookies

Chosen as a Chef’s favorite! This cookie is worth the work. Delicious refreshing flavour.

Stuffed Tomato Basil Chicken

Stuffed Tomato Basil Chicken

This recipe is a great twist to everyday chicken. This recipe can be reduced in fat by omitting the cheese and bacon.

Lemon Basil Fruit Dressing

Lemon Basil Fruit Dressing

This is a tempting dressing from Carol Gano from Ballwin, Missouri. The addition of basil makes it deliciously different, and honey balances the tart citrus taste. With the consistency of nectar, it enhances the natural goodness of any fresh fruit medley!

Maple Dill Carrots

Maple Dill Carrots

This recipe is number 1 on the request list when friends come for dinner. Melted butter, brown sugar, and dill complement the carrots while bringing out their natural flavor.

Fabulous Cilantro Pesto

Fabulous Cilantro Pesto

This is a delicious version of the classic pesto with a little more zip! You can substitute the vinegar with lime juice, lemon juice or Italian salad dressing.

Basil Vinaigrette

Basil Vinaigrette

A splash of this delicate dressing lets the goodness of fresh spring greens shine through. It’s also excellent drizzled over wedges of vine-ripened tomatoes!

Basil Scones

Basil Scones

Tuck these savory scones into a napkin-lined gift basket, along with a package of pasta and jar of spaghetti sauce for a perfect gift.

Basil Butter

Basil Butter

Delicious basil flavored butter recipe. I love this tossed into hot pasta or on grilled veggies and corn on the cob.

Pesto with Arugula

Pesto with Arugula

This pesto is unique due to the arugula, which gives it a peppery bite. Use as a spread or on pasta. My favorite is on baguette slices or on whole wheat crackers. It’s addictive!