Cilantro Cruiser

(Coriandrum sativum) – A versatile herb popular in Mexican and Asian cooking. Both the seeds and the leaves can be used. Seeds, known as Coriander, have a slight lemony flavour, often ground and used as a spice. The leaves, known as Cilantro, have a pungent citrusy flavor. A must in salsa! Cruiser has been chosen because of its strong tolerance to bolting and high yield.


Cilantro CruiserCullinary Herb | Coriandrum, sativum
Chef’s PickEdible foliage is known as Cilantro, and Coriander is made from the seeds. Compact habit.

HOW TO USE: Excellent for flavoring a variety of dishes. Cilantro is widely used for Thai, Chinese and Mexican dishes.

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