Description
Winter Squash Butternut Canesi – Vegetable | Cucurbita, moschata
The earliest butternut squash to date. Smooth, tan-skinned fruits are large for an early variety. The seed cavity is small, so you get more flesh per fruit. Great-tasting, bright yellow interior is sweet, fine-textured and smooth.
HOW TO USE: Delicious when halved and baked with butter and maple syrup. Excellent for making a tasty “pumpkin” pie. Adds flavor to soups and stews.
