If your fennel is not producing bulbs, the most likely reason is that you have the wrong variety. There are two types of fennel: leaf-producing and bulb-producing, and knowing your varieties can save you confusion later on.
Parsley is used by chefs around the world to add flavour and colour to a variety of cuisines and dishes. Learn the difference between flat-leaf parsley and curly parsley and how to best use them to their strengths in the kitchen.
Basil is a must have for the culinary herb garden. If you’re trying to tell the difference between Genovese Basil and Nufar Basil, here are some ways you can tell them apart and decide which variety is right for you.
Rosemary is a perennial in many regions, but in the Maritimes, freezing winter temperatures will kill your plants. If you expected your rosemary to come back in the spring, but were disappointed, here’s some tips for how to overwinter rosemary.